Breaded Chicken Cutlets (VLCD)


3.5oz chicken breast
1 Grissini (ground into powder)
1/2 c homemade chicken broth
1/4 tsp garlic powder
1/4 tsp paprika
1/4 tsp poultry seasoning (optional)
1/4 tsp cayenne (use less if you want them less spicy)
salt/pepper to taste
Preheat pan over MED heat. In small dish, combine grissini powder, garlic powder, paprika, poultry seasoning, cayenne, and salt/pepper. (You could also use ziplock bag.) Add chicken to seasonings and fully coat. Add half of broth and chicken to pan. Cook for approx. 3-4 mins each side depending on thickness of chicken. Keep adding more broth as it cooks off. Serve immediately..

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