Orange Fennel Salad (VLCD)


1 bulb fennel, trimmed and sliced (like match-stick size)
1 orange with the rind removed sliced into rounds
2 Tbsp apple cider vinegar
Salt (to taste)
1 packet of Stevia
Place the fennel and orange in a large bowl. Drizzle with a mixture of Stevia and vinegar sprinkle a dash of salt. Chill and serve..

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