Shrimp with Garlic and Lemon (VLCD)


3.5 oz. shrimp
2 Tbsp organic low sodium broth
1 garlic clove, minced
½ grissini, crumbled
3 Tbsp chopped parsley
½ lemon
Salt & Pepper
Preheat oven to 450 degrees. In a medium bowl, combine broth, garlic, grissini and parsley. Lay shrimp down on a baking dish. Top with grissini mixture. Add salt and pepper for seasoning. Bake uncovered for 10 minutes. Remove and squeeze lemon juice over shrimp before serving..

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